ETHIOPIA SIDAMO SPECIALTY COFFEE

Ethiopia Sidamo Specialty Coffee

MEDIUM ROAST

Origin: Ethiopia
Region: Sidamo
Altitude: 1,500–2,200 masl
Processing: Washed / Natural

Ethiopia Sidamo Specialty Coffee is one of the most celebrated coffees in the world, known for its exceptional balance, bright acidity, and complex flavour profile. Grown in the fertile highlands of the Sidamo region, the beans develop unique characteristics that reflect Ethiopia’s rich coffee heritage. Carefully roasted to highlight their natural sweetness and aromatic qualities, this coffee offers a refined cup with notes of citrus, floral blossoms, honey, and ripe stone fruits. Ideal for filter coffee, pour-over, French press, and espresso preparation, it provides a smooth and memorable coffee experience for both everyday enjoyment and specialty coffee enthusiasts.