Cyprus Coffee – Peru

Specially roasted for Cyprus Coffee

Origin: Peru
Altitude: 1,400 masl
Grind: Extra Fine (Traditional / Briki)
Processing: Arabica

Traditional organic Cyprus coffee crafted from carefully selected Peruvian Arabica beans grown at high elevations under certified organic farming practices.

Expertly roasted and finely ground to preserve its natural aroma and authentic character, this blend combines traditional coffee heritage with refined roasting techniques for a smooth and balanced cup.

This coffee offers a rich and full-bodied profile with notes of dark chocolate, delicate sweetness, and a smooth buttery finish, creating a refined everyday coffee experience.

Perfectly suited for traditional briki preparation, delivering an authentic Cyprus coffee taste with premium organic quality.